Popcorn, a light snack and rejuvenating
If we think of food as a source of antioxidants can not forget the popcorn because these contain a large amount of polyphenols, which help reduce free radical production. A recent study presented by Joe Vinson at the American Chemical Society, the concentration of polyphenols in the corn inflation, being less diluted in water is higher than that of fruits, vegetables and nuts. But beware, it has been discovered that [...]
Read more›